Circa has become renowned for serving a tapas-style menu which allows you and your companions to create your own dining experience by sharing several small plates of specialties from around the world, or you can order individually by course. Each course is marked by the quality and exceptional service that makes this restaurant stand out from the rest. No matter what the dish, you'll taste the freshness that comes from local gardens, woven into the menu to present only the freshest local ingredients. They also support organic farms from Wilmington to Asheville and neighboring Virginia and South Carolina with produce, seafood and humanely raised meats. The greatest part of Circa, aside from their appetizers, desserts and complete wine list, is the authentic 1922 atmosphere. Circa opens nightly for dinner. Reservations are welcome.

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